Apple Pinwheel Cobbler

July 18, 2008

2 cups flour
1 Tbsp. sugar
2 tsp. baking powder
½ tsp. salt
¾ cup butter
½ cup milk
2 Tbsp melted butter
4 cups grated apples
½ cup sugar
1 tsp. cinnamon

Combine flour, sugar, baking powder and salt. Cut in butter until mixture resembles coarse meal. Stir in just enough milk to make soft dough. Roll out on lightly floured board. Brush with butter. Spread apples evenly over dough; sprinkle with sugar and cinnamon. Roll up from long side. Cut into 1 ½ inch slices. Arrange in 9×13 inch pan. Top with hot orange sauce. Bake at 400°F for 40 minutes. Serve with whipped cream.

Orange Sauce
2 cups sugar
½ tsp. cinnamon
½ cup butter
2 cups water
½ cup orange juice

Bring to boil and simmer 5 minutes.

Entry Filed under: Cobbler/Crisp. Tags: , , .


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