Polynesian Cookies

3 cups flour
½ tsp. salt
1 tsp. soda
1 tsp. cinnamon
1 cup butter
1 cup sugar
½ cup brown sugar
2 eggs
2 Tbsp. water
1 tsp vanilla
1 (8 ½ oz.) can crushed pineapple, drained
½ cup chopped nuts

Combine dry ingredients in a small bowl. In a large bowl, cream butter and sugar. Blend in eggs, vanilla and water. Add dry ingredients and mix. Stir in pineapple and nuts. Drop by teaspoonfuls onto greased baking sheet. Bake at 350°F for 10-15 minutes.